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Response to GM Food Myths

Myth 1: GMOs are not needed to "feed the world".

People are hungry because they are poor, not because there's not enough food. And if they can't afford to buy conventional food, they'll hardly be able to afford GM food.

No. People are hungry because they cannot grow enough food to feed themselves locally. This is for a variety of reasons. For example insects devastate their crops and they cannot afford insecticides to protect the crops.

If they were to grow a GM Bt crop then they would get insecticide for free and be able to produce more food. In this way can GM food help feed the poor.

Another reason is losses during storage of the grains due to insect attack or rotting of the food in storage. This is because the poor cannot afford the expensive silos and treatments required to reduce losses of this nature. If the crops were GM they could be made to resist insect damage and spoilage. In this way GM food can help feed the poor.

Another reason is losses of food due to disease - poor farmers (and many wealthy ones) cannot afford to spray fungicides on their crops. If crops were made resistant to diseases by GM then they could produce more food locally. In this way GM food can help feed the poor.


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Analysis and Comments on The Farm Scale Evaluations of GM Crops in UK

Analysis and Comments on The Farm Scale Evaluations of GM Crops in UK

 

The UK Farm Scale Evaluation (FSE) results were released on Oct. 16, 2003. The three-year field trials were designed to examine the effects of weed management practices - including use of herbicides and practices enabled by GM crops -- on weed and invertebrate populations. The FSE trials focused on three crops -- maize, sugar beet, and oilseed rape - and the results are now available as a series of eight scientific papers in the Philosophical Transactions of the Royal Society B.

These peer-reviewed papers include a large amount of data, much of which has not been reported through the media. It is important to consider all of the data that has been produced and to examine the results and lessons in the broad context of agricultural systems and the environment.

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Africa: Plant DNA 'Barcode' Boosts Biodiversity Research

Researchers have found a section of plant DNA that could be used as the universal 'barcode' to identify flowering plants, aiding biodiversity research.

They also hope it can be used to track endangered plant species and check whether they are being transported illegally.

The research team, led by Vincent Savolainen of the UK's Imperial College London and Royal Botanic Gardens, Kew, published their findings this week (4 February) in the Proceedings of the National Academy of Sciences.


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Copyright (c) 2003 - 2007 Samuel Odofin. All publications are interllectual properties of the authors as stated therein the articles, no third party republish allowed on print or online without adequate permission request from the author as stated in the articles. Hosting donated by www.iwantahost.co.uk